Monday, September 6, 2010

Molasses Cookies

Molasses Cookies
From: Becki Jones

1 c. shortening
1 c. sugar
½ c. molasses
1 c. water
2 eggs
6 c. flour
1 t. baking soda
1 t. cinnamon
1 t ginger
½ t cloves

 
Mix together and chill.
Roll out dough to 1/4 in. thick (the thicker the better)
Bake 350 for 9 min. Cool and frost. These are soft cookies.

Frosting

1/2 c. butter, softened
1/2 shortening
1 lb. powdered sugar (4 c.)
2 t. vanilla
1/4 c. milk

Mix sugar, butter and shortening.
Slowly add vanilla and milk. Mix until smooth.

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