Monday, October 4, 2010

Spiced Applesauce Muffins

Spiced Applesauce Muffins
¾ cup Oil
1 cup Sugar
½ cup Applesauce
2 Eggs
1 ½ cups Flour
1 teaspoon Allspice
½ teaspoon Cinnamon
½ teaspoon Nutmeg
¾ teaspoon Salt
½ teaspoon Baking Powder
½ teaspoon Baking Soda

Topping:
¼ teaspoon Cinnamon
¼ teaspoon Allspice
Spiced Applesauce Muffins
¼ teaspoon Nutmeg
2 tablespoons Sugar
½ cup Chopped Pecans or Walnuts (Optional)

Mix all ingredients together and fill lined muffin cups ¾ full. Sprinkle generously with topping mixture. Bake at 400 degrees for 14-17 minutes until golden brown or until toothpick comes out clean. Let muffins cool and store in an airtight container. Makes 12 muffins.