Sunday, September 5, 2010

Banana Spice Muffins

Banana Spice Muffins

1 Spice Cake Mix
1-6 oz container low-fat vanilla yogurt
2 eggs
2 medium overly ripe bananas, mashed with fork
¾ c. water
2 T powdered sugar for garnish

Preheat oven to 350 degrees. In a large bowl, mix cake mix, yogurt, eggs, bananas and water until well combined. Spoon batter into 24 traditional size muffin cups that have been lightly sprayed with non-stick cooking spray. Bake for 20-35 minutes, or until a toothpick comes out clean from center of muffin. Remove from oven and let cool completely. Garnish with powdered sugar.

No comments:

Post a Comment

Note: Only a member of this blog may post a comment.